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Monday, August 13, 2012

Fire Rice


Fire Rice Recipe

Ingredients:

  1. cooked long-grain rice- 2-3 cups (this recipe is perfect with leftover steamed rice)
  2. red, orange and yellow bell peppers- diced fine
  3. cilantro- 1 bundle ripped from stems
Staples:
  1. olive oil- 3-4 tablespoons
  2. minced garlic- 1 tablespoon
  3. saffron- 1 pinch
  4. salt

Directions:

  1. Heat olive oil over medium-high heat
  2. add cooked rice, garlic and saffron; and saute for about two minutes
  3. season with salt to taste
  4. add diced bell pepper and saute for another two minutes
  5. add cilantro and toss
Add crushed red peppers for a spicy version!



Fire Rice

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